Grog (Traditional British Navy version)

A historical navy drink of rum diluted with water and citrus to prevent scurvy and overconsumption of alcohol.

Calories

150 kcal

Alcohol

Content

10%

Serving

Ingredients

Dark rum : 50 ml

Water : 100 ml

Lime juice : 10 ml

Brown sugar : 1 tsp

Garnish :Lime wedge (optional)

Tools

Spoon

mug

Glassware :Mug

Steps

Heat water lightly (optional for warm grog).

Add sugar and stir until dissolved.

Add 50 ml rum and 10 ml lime juice.

Stir to combine.

Pour into mug.

Garnish with lime wedge.

Serve warm or at room temperature.

Checkout other Cocktails

Gin Cocktails

Gimlet

Alochol content : 20.5%

Gin Fizz

Alochol content : 9.1%

Fitzgerald

Alochol content : 19.6%

Vodka Cocktails

Bloody Mary

Alochol content : 9.7%

Vesper Martini

Alochol content : 33%

Apple Martini (Appletini)

Alochol content : 18%

Rum Cocktails

Dark ’n’ Stormy

Alochol content : 12%

Hemingway Daiquiri (Papa Doble)

Alochol content : 18%

Kingston Negroni

Alochol content : 24%

Whiskey Cocktails

Sazerac

Alochol content : 38%

Rusty Nail

Alochol content : 22%

Irish Coffee

Alochol content : 10%