Gibson

A martini variation garnished with pickled onion instead of olive — savory and elegant.

Calories

155 kcal

Alcohol

Content

31%

Serving

Ingredients

Gin : 60 ml

Dry vermouth : 10 ml

Garnish :Pickled pearl onion

Tools

Mixing glass

bar spoon

strainer

Glassware :Martini glass

Steps

Stir gin and vermouth with ice until well chilled.

Strain into a chilled martini glass.

Garnish with a pickled onion.

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