Aperol Spritz
A modern summertime phenomenon from Italy, the Aperol Spritz became globally trendy for its low-alcohol, bubbly bitterness and photogenic orange hue. It’s synonymous with casual aperitivo culture and outdoor socializing.
Calories
150 kcal
Alcohol
Content
8%
Serving
1
Ingredients
Aperol : 60 ml
Prosecco : 90 ml
Soda water : 30 ml to top
Garnish :Orange slice
Tools
Jigger
long spoon
Glassware :Wine glass or large rocks glass
Steps
Fill a wine glass with plenty of ice to keep the drink well chilled.
Add 60 ml Aperol to the glass.
Pour 90 ml Prosecco in gently, then top with 30 ml soda water.
Stir once or twice very gently to integrate without losing bubbles.
Garnish with a fresh orange slice.
Serve immediately — light, bubbly and wonderfully bittersweet.
